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Influenced by the heritage of British craftsmanship, this small batch, contemporary spinced rum has been designed to provoke a sophisticated experience for the senses, from its iconic bottle, through to its silky texture, intense aroma and exceptional taste. 


Hand-crafted through a bespoke process, we double distil sugar mollasses imported from the Caribbean, gently extracting the sensational character from nine hand-picked botanicals including ginger, sinnamon and black pepper. 


Enhancing the signature notes with smoked oak chips, before refining with cocoa, vanilla and caramel to  produce an elegant finish.

Smoked Oak & Vanilla Spiced Rum

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